LINGLING professionally developed fruit drying machine for process equipment,It is specially designed for Food processing: such as drying bread, fruits,biscuits, puffed food, etc.
CT Hot air tray dryer processor applies a low-noise and high temperature-proof axial flow blower and an automatic temperature control system which is fully sealed, making that the heat efficiency of the drying oven increases from 3-7% of traditionaloven to 35-45% of the present one. Our products can be customized according to the needs.
1) CT Hot air tray dryer The heating sources are optional, you can use steam or electricity.
2) CT Hot air tray dryer circulation drying system, which can dry food faster.
3) CT Hot air tray dryer Temperature control which can set different hot air temperature according to different food.
| Model | Evaporated area(m²) | Effective volume((m³) | Capacity(kg/batch) | Radiator Area(m²) | Steam (kg/h) | Electric Power (kw) | FanVolume (m³/h) | Fan Power (kw) | Inner Temp. Difference(℃) | Overall(mm) | CarNo. | TrayNo. | Weight(kg) |
| CT-C-0 | 7.1 | 1.3 | 60 | 15 | 15 | 6-9 | 4510 | 0.45 | ±1 | 1380×1200×2000 | 1 | 24 | 820 |
| CT-C-Ⅰ | 14.1 | 2.6 | 120 | 23 | 20 | 15 | 4510 | 0.45 | ±2 | 2360×1200×2000 | 2 | 48 | 1580 |
| CT-C-Ⅱ | 28.3 | 4.9 | 240 | 48 | 40 | 30 | 9020 | 0.45 ×2 | ±2 | 2260×2200×2000 | 4 | 96 | 1800 |
| CT-C-Ⅲ | 42.4 | 7.4 | 360 | 72 | 60 | 45 | 13530 | 0.45×3 | ±2 | 3240 ×2200 ×2000 | 6 | 144 | 2210 |
| CT-C-IV | 56.5 | 10.3 | 500 | 96 | 80 | 60 | 18040 | 0.45×4 | ±2 | 4280 ×2200×2770 | 8 | 192 | 2800 |
